Collection: Legumes and Sicilian dried fruit

For generations we have been growing organic chickpeas and lentils with passion and experience. The cultivation of legumes in organic farming represents a practice of fundamental importance for renewing the fertility of the soil without the use of synthetic fertilizers. Therefore we feel we can affirm that Terre di Entella legumes, in addition to flavoring soups and enriching the diet of our customers, play an important ecological role.