The dried tomato is a versatile product with very ancient origins. Our dried tomato in oil is a ready-to-eat appetizer, with a strong and intense flavour.
Ingredients: Tomato (60%), extra virgin olive oil, basil, vinegar and salt.
Processing: The processing of dried tomatoes is an ancient Sicilian technique, the tomatoes are washed, cut and left to dry in the sun for a couple of weeks. After drying, the dried tomatoes are immersed in oil and flavored with basil.
