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Terre D'Entella

Tumminia Organic wholemeal nest tagliatelle – Sicilian artisan pasta

Tumminia Organic wholemeal nest tagliatelle – Sicilian artisan pasta

Regular price €5,00 EUR
Regular price Sale price €5,00 EUR
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Artisan pasta made from organic Sicilian wholemeal durum wheat semolina, ancient "Tumminia" variety, natural stone milled in Sicily, bronze drawn, slow drying.

Ingredients:
Wholemeal semolina from organic Sicilian durum wheat, ancient Tumminia variety, water.

Cooking:
6 minutes

Packaging:
5oo days

Made in Sicily, Italy

Preparation tips
Tagliatelle with meat sauce is the most classic of recipes. In fact, there are many variations and many delicious recipes. We list some of them:
-Tagliatelle with porcini mushrooms;
-Tagliatelle with mushroom, sausage and saffron sauce;
-Tagliatelle with broad beans, sausage and almonds;
-Tagliatelle with asparagus;
-Tagliatelle Alla Boscaiola;
-Tagliatelle with brandy shrimp cream.


Terre di Entella, the quality SICILIAN ORGANIC.
All our products are obtained from the transformation of the best grains grown exclusively on our estates.
We carry out scrupulous checks on raw materials to guarantee maximum protection of consumer health.
Our pasta is bronze drawn to enhance its roughness and porosity in order to better absorb any type of seasoning and is dried slowly so as not to alter the molecular structure of the starches. In this way, authenticity, colour, aroma, flavor and consistency are enhanced.

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